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Diploma in Hospitality Management Package

Student have the opportunity to do the below three courses as a package course:

  • Cert III in Commercial Cookery

  • Cert IV in Kitchen Management

  • Diploma in Hospitality Management

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Duration - 2 Years

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Entry Requirements

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  • Year 12 or equivalent and

  • An IELTS level of 5.5 or equivalent for direct entry into a VET course 

    • OR Evidence that they have studied in English for at least five years in Australia, Canada, New Zealand, Republic of Ireland, South Africa, United Kingdom or United States of America;

    • OR Evidence that within two years of their application date, they have successfully completed Certificate IV or higher level qualification from the Australian Qualifications Framework;

    • OR GCE A-levels or O-levels with a pass in English 

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For further information on the courses:

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